Patio Bread

Ingredients

• 1/2 cup mozzarella cheese, shredded
• 1/2 cup margarine
• 1/2 cup mayonnaise or sour cream or plain yogurt
• 1/4 cup olives, sliced
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• 1/2 tsp. garlic powder or salt
• 1 jar pimentos, drained
• 1/2 onion, chopped
• 1/4 tsp. dill weed, opt.

Directions

Combine all ingredients. Blend together. Slice loaf of French bread in 1/2 lengthwise. Place filling between layers. Wrap in foil. Bake at 375 degrees F for 20 minutes. Serve.

By Robin from Washington, IA