Recipes > Meats > HamSeptember 12, 2007

Glaze For Ham

Ingredients

  • 1/2 cup brown sugar
  • 4 T. honey
  • 1/4 cup orange juice
  • 1/4 tsp. dry mustard

Directions

Mix ingredients together and baste ham several times while baking.

By Robin from Washington, IA

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Peach Ham Glaze

A holiday ham cooked with a peach glaze.I made this peach glaze for the Christmas ham, and we were very pleased with how it turned out.

Ingredients:

  • 1 cup peach jelly
  • 2 tsp. Dijon mustard with seeds
  • 2 tsp. mild molasses

Directions:

Mix the ingredients in a small saucepan and heat on medium until the jelly melts. Spoon this over the ham in the last half hour of roasting, then baste 15 minutes later, then again when you take it out of the oven.

By Copasetic 1 from North Royalton, OH

Was this helpful? 2 0 Post Feedback Share Print

Shared on: 12/31/2011

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