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Strawberry Dessert

Ingredients

  • 2 packages strawberry gelatin
  • 2 cups hot water
  • 1 quart. vanilla ice cream
  • 1 angel food cakea
  • 1 pint frozen strawberries
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Directions

Dissolve one package gelatin in 1 cup hot water;chill until partially set. Fold in ice cream (softened). Pour this over cake slices arranged in 8x10 pan. Chill in freezer. Dissolve remaining package gelatin in 1 cup hot water; add thawed strawberries. Pour over first mixture. Chill in freezer, covered until firm.

By Robin from Washington, IA

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