Scald milk. Beat eggs slightly, add sugar, salt and maple syrup. Add scalded milk. Stir until well mixed. Pour into greased custard cups. Set in pan of hot water and bake at 350 degrees F until set. Baking time varies so watch closely!
Be the first to post feedback! Click here to post feedback.
Post Feedback:
Login using the form on the top of the page to post feedback (if you are a registered user). If you have not yet registered, click here to do so. It's FREE!.