A great way to save a dry cake.
- 4 Tbsp. cocoa powder
- 5 Tbsp. water
- 6 Tbsp. sugar
- 6 Tbsp. butter (or 6 Tbs. oil for parve cake)
Bring to a boil and cook for 5 minutes on medium-low heat and pour on the cake.
|Servings: ||1 - 9 inch cake|
|Time:||1 Minutes Preparation Time|
5 Minutes Cooking Time
By Danush from Palo Alto, CA
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