Easy Spiced Apricots
- 1 can whole apricots
- 1/4 cup honey
- 2 Tbsp. honey
- 1 cinnamon stick
- 3 whole cloves
Drain apricots, reserving 1/2 cup liquid. In saucepan, combine honey, vinegar and spices with apricot juice. Bring to a boil and pour over apricots in a quart bowl. Chill several hours.
By Robin from Washington, IA
September 21, 20070 found this helpful
Hi there seems to be a typo in the recipe. Honey is listed twice in the ingredients, and vinegar is not mentioned until you get to the method.
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