To Top

Apple Trifle


  • 8 inch round or square sponge cake
  • 1/2 cup apricot jam
  • 3 medium size cooking apples
  • 1 cup sugar
  • juice of 1/2 lemon
  • Ad
  • 1 regular package instant vanilla pudding


Split sponge cake through the center with a sharp knife and spread with jam on bottom half. Put top half on. Peel apples; cut in halves and remove cores. Put in pan with sugar and enough water to cover apples. Simmer until apples are soft but unbroken. Lift out fruit and continue to boil syrup quickly until it is reduced to 1/2 cup. When cold, arrange apples on sponge sandwich; pour syrup over. Make a pudding and pour over top, just enough to run down the sides.

By Robin from Washington, IA


Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related Content
In This Guide
Fruit Trifle
Trifle Recipes
Food and Recipes Recipes Baking & Desserts Desserts Fruit DessertsJanuary 28, 2009
A swan made from a cut apple.
Making an Apple Swan
red spray bottle
Homemade Bitter Apple Spray
Apple Cookie Recipes
Apple Cookie Recipes
Make Your Own Sparkling Apple Cider, Two glasses of sparkling apple cider.
Make Your Own Sparkling Apple Cider
Mother's Day Ideas!
Easter Ideas!
Ask a Question
Share a Post
You are viewing the desktop version of this page: View Mobile Site.
© 1997-2017 by Cumuli, Inc. All Rights Reserved. Published by . Page generated on March 22, 2017 at 9:40:47 PM on in 1 seconds. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer and Privacy Policy. If you have any problems or suggestions feel free to Contact Us.
Loading Something Awesome!