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By
08/07/2005
Mary Farmer's
Honey Apple Butter
10 cups peeled, chopped apples
2/3 cup honey
1/2 tspoon allspice
2 teaspoons cinnamon
1/4 tsp cloves
1/4 tsp nutmeg
1/2 tsp grated lemon peel
dash salt
Place all ingredients in slow cooker, cover
and cook on high 1 1/2 hours Turn on low stir
well cover and cook 8 hours. Mixture should
reduce to 5 to 6 cups. Leave chunky or
puree in food processor or blender. Pour into
jars and seal or freeze in small containers.
I use the spices to my taste. I like it a little spicier.
By
08/04/2005
Here's a site I found online for CROCKPOT APPLE BUTTER: Enjoy those apples!!! http://p076.ezboard.com/fdocsplacefrm30.showMessage?topicID=170.topic
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