Place 1/4 cup margarine and 1/2 cup water in medium saucepan. Bring mixture to a boil. Add pancake mix, stirring until dough forms ball. Remove from heat. Add 2 eggs, one at a time, beating well after each addition. Spread evenly in greased pie plate. Bake at 400 degrees F for 15-18 minutes. Mix remaining ingredients in bowl. Melt 3 tablespoons margarine in large skillet. Pour in egg mixture. Cook over low heat, stirring to scramble. Spoon eggs into center of puff and serve immediately.