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Mixing Meatloaf and Other Sticky Things

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Date: 08/02/2004 Topic: Food Tips and Info > Helpful Hints  
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When mixing meat loaf or patting marshmallow candy into a pan, kneading pizza dough etc., I first spray my hands with non-stick cooking spray. It keeps the food from sticking and washes off easily with soap and water.

By M. Day, Ohio
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Post By Peggy (Guest Post) (07/22/2008)
Sounds neat but I use rubber gloves when making meat loaf or meat balls, then just peel off and have clean hands.
When I run out I will remember this! Thanx

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Post By jean (Guest Post) (11/16/2007)
This also works when you knead sticky dough. Spray both the dough and your hands.

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Post by cricketfeet (4) | (11/15/2007)
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I do that for the rice crispies, but never thought to do it for the meatloaf. If it works I'm going to be a happy camper!

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