Use Cream of Chicken Soup as Gravy
When I make chicken and dressing instead of making the giblet gravy, I just use a can cream of chicken soup with a little added poultry seasoning.
By Tee from Tyler, TX
Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!
You are viewing the desktop version of this page: View Mobile Site
© 1997-2016 by Cumuli, Inc. All Rights Reserved. Published by ThriftyFun
generated on December 3, 2016 at 9:12:57 AM on 10.0.2.176 in 1 seconds. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer
. If you have any problems or suggestions feel free to Contact Us