- 4 boneless pork chops
- seasoned salt
- 1 Tbsp. cooking oil
- 1/3 cup orange juice
- 1 1/2 Tbsp. Dijon mustard
- 1 Tbsp. honey
- 2 tsp. cornstarch
Sprinkle chops with seasoning. Heat oil in heavy skillet. Brown chops about 2 minutes per side. Combine remaining ingredients. Pour over chops. Cover, reduce heat to low and simmer 18-20 minutes.
By Robin from Washington, IA
Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!
You are viewing the desktop version of this page: View Mobile Site
© 1997-2016 by Cumuli, Inc. All Rights Reserved. Published by ThriftyFun
generated on December 1, 2016 at 8:08:57 AM on 10.0.2.48 in 2 seconds. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer
. If you have any problems or suggestions feel free to Contact Us