Recipes > CasserolesMarch 22, 2005

Easy Lasagna Casserole

By LeAnn R. Ralph
Ingredients:
  • 6 cups cooked egg noodles
  • 1 jar of spaghetti sauce
  • 1 pound of hamburger browned
  • 1/2 cup sour cream
  • 4 ounces cream cheese
  • 3 cups grated cheddar cheese
  • 1 cup sliced black olives (optional)

Directions:

Combine all ingredients in a casserole dish except for 1 cup of the cheddar cheese. Mix well. Sprinkle 1 cup of cheddar cheese on the top. Cover. Bake at 350 degrees for 1 hour. Serve with garlic bread (or garlic breadsticks) and a salad. Yum!

About The Author: LeAnn R. Ralph is the author of the books "Christmas in Dairyland (True Stories from a Wisconsin Farm)" and "Give Me a Home Where the Dairy Cows Roam." You are invited to sign up for the *free* monthly newsletter, Rural Route 2 News - http://ruralroute2.com

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