Side dish for a vegetarian Thanksgiving:
Microwave together cheese, butter or margarine, soup, and sour cream for 2 minutes. (Stir after 1 min.) Then microwave 1 min. at 50% power, stir. Mix in baking pan (can be sprayed first with non-stick cooking spray) the hash browns, broccoli, and chopped onions. Pour cheese mixture over and mix well. Sprinkle Durkee Onions over top and bake at 350 degrees F for 45 minutes for metal pan. Glass pan: bake at 375 degrees F for approx. 1 hour; loosely cover with foil for last 10 minutes.
By Maryeileen from Brooklyn, OH
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