Sara Moulton's cooking show had an interesting recipe for asparagus lasagna with won ton squares that was a no boil, just bake, type of recipe. Although I have not prepared it, this seems like something that would work nicely when in a rush to get dinner on the table and could easily be adapted to additional variations. if your family doesn't like asparagus, how about using mixed squash or a dab of leftover (but still sprightly) veggies?
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