social

Beef Biscuit Casserole


Diamond Post Medal for All Time! 5,887 Posts
A great, hearty cold-weather meal! Very filling and tasty!

Ingredients:

  • 1 lb. ground beef
  • 1/4 cup green pepper
  • 1 (8 oz.) can tomato sauce
  • Advertisement

  • 1/2 cup sour cream
  • 1/2 cup chopped onion
  • 1/2 - 3/4 tsp. garlic salt
  • 1 (8 oz.) can biscuits
  • 1 1/2 cups shredded cheddar cheese
  • 1 egg, slightly beaten

Directions:

Brown beef, onion and pepper in large skillet. Stir in tomato sauce and garlic salt. Simmer while preparing dough. Separate biscuit dough and pull each in half. Press half into a layer over bottom of greased 9 inch square baking dish. Combine 1/2 cup cheese with sour cream and egg; mix well.

Remove mixture from heat and stir in sour cream mixture. Spoon over dough. Arrange remaining biscuit layer on top. Sprinkle with remaining cheese. Bake at 375 degrees F for 25-30 minutes until biscuits are golden brown.

Servings: 9-12
Prep Time: 20-25 Minutes
Cooking Time: 25-30 Minutes

By Robin from Washington, IA

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

 
In This Article
Categories
Food and Recipes Recipes CasserolesDecember 16, 2011
Pages
More
💘
Valentine's Ideas!
🍀
St. Patrick's Ideas!
🎂
Birthday Ideas!
Facebook
Pinterest
YouTube
Instagram
Categories
Better LivingBudget & FinanceBusiness and LegalComputersConsumer AdviceCoronavirusCraftsEducationEntertainmentFood and RecipesHealth & BeautyHolidays and PartiesHome and GardenMake Your OwnOrganizingParentingPetsPhotosTravel and RecreationWeddings
Published by ThriftyFun.
Desktop Page | View Mobile
Disclaimer | Privacy Policy | Contact Us
Generated 2024-02-07 09:26:26 in 2 secs. ⛅️️
© 1997-2024 by Cumuli, Inc. All Rights Reserved.
https://www.thriftyfun.com/tf94924616.tip.html