Preheat oven 350 degrees F. Use an electric mixer, beat cake mix, water, pumpkin and spices. Pour batter into a tube pan and bake for 30 to 35 minutes. Cool cake before removing from pan.
Source: my Tangier Island Favorites Cookbook
By Barbara from Evington, VA
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Sounds great and is a nice treat for everyone who needs to eat low fat! Wonder what icing might be nice with this? A dollop of yogurt mixed with alittle whipped cream perhaps!
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