Use Cupcake Liners For Freezing Individual Meatloaf
When making my meatloaf recipes, I often use cupcake liners in a cupcake pan to make individual servings. These can be frozen for future use. Select what you want and bake them in a toaster over. Like 350 degrees F for 20 minutes if thawed, longer for frozen. This is great for a small family, or busy folks.
Source: Kraft Food
By Sandi from Hampton, CT
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