Summer Chili

A refreshing salad and hearty comfort food all in one dish!


  • 1 1/2 lbs. ground beef
  • 1 (15 oz.) can kidney beans, rinsed and drained
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  • 1 (15 oz.) can tomato sauce
  • salt and pepper to taste
  • 1 Tbsp. chili powder
  • chow mein noodles
  • chopped lettuce
  • chopped tomato
  • sliced green onions
  • shredded cheddar cheese
  • sour cream


Brown the ground beef. Drain. Return to skillet. Add kidney beans, tomato sauce and seasonings. Simmer over low heat 30 minutes or longer. Could also simmer in a crock pot (mixture should be thick, not soupy).

Warm chow mein noodles in oven (200 degrees F.) for 3-5 minutes. Stack salad on a plate: noodles, chili, lettuce, tomato, onions, cheese, and sour cream.

Servings: 6
Time:30 Minutes Preparation Time
30 Minutes Cooking Time

Source: church cookbook

By LovingLynden from Lynden, WA


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August 2, 20090 found this helpful

This looks like a taco pie.

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