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Make Your Own Flavored Cream Cheese

Make your own flavored cream cheese. Just take the desired amount of regular "brick" cream cheese and soften to room temperature. Stir in desired ingredients (chopped chives, sun-dried tomatoes, dill, nuts olives, etc.) and mix well. Place in refrigerator container with a tight fitting lid and store.

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By fossil1955 from Cortez, CO

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