Recipes > CasserolesFebruary 08, 2012

Easy Tuna Casserole

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Quick, tasty and cheap meal that feeds four. So simple.

Ingredients:

  • 1 can tuna, drained
  • 1 can peas, drained
  • 1 small onion chopped
  • 1 box macaroni and cheese
  • 1/2 cup shredded cheddar

Directions:

Make the macaroni and cheese using the instructions on the box. While the noddle are cooking/boiling, add the the chopped onion so it will cook with the noodles. After the macaroni and cheese is made, add the tuna and the can of peas. Mix well and pour into a baking dish and sprinkle shredded cheddar on it. Bake for 20 minutes on 250 degrees F.

Servings: 4
Prep Time: 5 Minutes
Cooking Time: 40 Minutes

By Supooh from Waynesboro, VA

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