- 4 cups chicken broth
- 1 1/2 cups shredded cooked chicken
- 1/4 cup lime juice
- 1/4 cup chopped cilantro
- 2 cups lime-flavored tortilla chips, broken
In saucepan, simmer broth, chicken and juice 2 minutes. Add cilantro and pinch of black pepper. Put chips in bowl. Add soup.
By Robin from Washington, IA
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