< Previous
To Top

Do-Ahead Dried Beef Casserole

Ingredients

  • 1 can cream of mushroom soup
  • 1 cup milk
  • 1 cup Velveeta cheese, cut fine
  • 3 Tbsp. finely chopped onion
  • 1 cup uncooked elbow macaroni
  • Ad
  • 1/4 lb. dried beef (cut in bite-size)
  • 2 hard-cooked eggs, sliced

Directions

Stir soup until creamy, add milk cheese, onion, macaroni, and dried beef. Fold in sliced eggs; turn into a buttered casserole dish. Refrigerate for 3-4 hours or overnight. Bake, uncovered, at 350 degrees F for 1 hour.

By Robin from Washington, IA

Comments

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related Content
In This Guide
Dried Beef Casserole Recipes
Dried Beef Casserole Recipes
< Previous
Categories
Food and Recipes Recipes CasserolesMay 26, 2009
Guides
Ground Beef Casserole
Ground Beef Casserole Recipes
Dried lime cut in half.
Recipes Using Dried Limes
canning beef
Canning Beef
Canned Corned Beef
Recipes Using Canned Corned Beef
More
👒
Mother's Day Ideas!
🐰
Easter Ideas!
Facebook
Pinterest
YouTube
Contests!
Newsletters
Ask a Question
Share a Post
Categories
© 1997-2017 by Cumuli, Inc. All Rights Reserved. Published by . Page generated on March 22, 2017 at 1:22:37 AM on 10.0.0.239 in 1 seconds. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer and Privacy Policy. If you have any problems or suggestions feel free to Contact Us.
Loading Something Awesome!