Crock Pot Vermont Baked Beans

Ingredients

  • 1 1/2 lb. yellow eye beans
  • 1 medium onion, quartered
  • 1/2 lb. salt pork
  • 1/4 cup sugar
  • 3/4 cup maple syrup
  • 2 tsp. dry mustard
  • Ad
  • 1/2 tsp. pepper
  • 1 1/2 Tbsp. salt

Directions

Soak beans overnight in cold water in large saucepan. Bring water to a boil. Place onion in crock pot. Add beans and salt pork. Combine remaining ingredients with 1 pint boiling water. Pour over beans, adding more water if necessary to cover. Cook on low for 7-9 hours.

By Robin from Washington, IA

Comments

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related Content(article continues below)
Categories
Food and Recipes Recipes CrockpotMay 20, 2008
Guides
simmering crock pot
Cleaning a Crock Pot
Girl in a red coat giving to the Salvation Army.
Vermont Christmas Charities
crochet strap for Crock Pot lid
Making a Crochet Crock Pot Strap
Scattering of dried pinto beans with red peppers and cilantro. Cooking Dried Beans
Freezing Pinto Beans
More
🍀
St. Patrick's Ideas!
💘
Valentine's Ideas!
Facebook
Pinterest
YouTube
Contests!
Newsletters
Ask a Question
Share a Post
Categories
© 1997-2017 by Cumuli, Inc. All Rights Reserved. Published by . Page generated on January 17, 2017 at 3:34:27 PM on 10.0.1.122 in 2 seconds. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer and Privacy Policy. If you have any problems or suggestions feel free to Contact Us.
Loading Something Awesome!