Red Wine Vinegar and Mayonnaise Dip

Yummo! for onion rings, French fries and even hard boiled eggs!

Ingredients:

  • 1/2 cup mayonnaise
  • 2 Tbsp. red wine vinegar
  • salt, to taste
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Directions:

Whisk together the mayonnaise and vinegar in a small bowl, add salt to taste and refrigerate, covered, for one hour to allow flavors to blend.

By Deeli from Richland, WA

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