Making Jelly Using Juice Instead of Sugar

RE: Making Jelly Using Juice Instead of Sugar By Lynnora (1) Profile Contact Thank you so much. This is the first success since I started searching over a year ago. Posted on 06/29/2009 | Report Spam or Abuse RE: Making Jelly Using Juice Instead of Sugar By Fortunately (87) Contact GRAPE JELLY (Sugar Free) 1/2 c. grape juice, unsweetened 1 tsp. lemon juice, fresh 2 tsp. unflavored gelatin 1/2 c. cold water Bring grape juice and lemon juice to boil, reduce heat and simmer 4 minutes. Meanwhile, soak gelatine in the water until dissolved. Remove juice from heat, then add gelatine and mix well. When cool, pour into small sterilized containers and refrigerate. Posted on 06/29/2009 | Report Spam or Abuse

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