Chocolate Chip Almond Drops

• 3/4 cup butter
• 1/2 cup sugar
• 1 egg
• 1/2 tsp. vanilla
• 1/2 tsp. almond extract
• 2 cups sifted flour
• 1 cup chopped almonds
• 1 package semi-sweet chocolate chips

Directions

Cream butter with sugar until light. Add egg, beating well. Add vanilla and almond extract with flour, mixing until well-blended. Stir in lightly the almonds and chocolate chips. Drop by teaspoonsful on ungreased baking sheet. Bake in 375 degrees F oven 8-10 minutes or until delicately browned. Makes 4 1/2 dozen.

By Robin from Washington, IA