In a large mixing bowl, stir together flour, sugar, baking soda, cinnamon and salt. In another bowl, combine eggs, oil and vanilla; add to flour mixture. Mix well. Stir in cherry pie filling, chocolate chips and nuts. turn mixture into a greased and floured Bundt cake pan or any tube pan.
Bake in 350 degree F oven for 1 hour. Cool in pan for 15 minutes. Remove from pan. Sift powdered sugar over top and cool. Makes 14 servings.
By Robin from Washington, IA
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