- 1/2 cup brown sugar
- 1 tsp. dry mustard
- 2 Tbsp. cornstarch
- 2 Tbsp. vinegar
- 1/4 tsp. lemon peel (grated)
- 2 Tbsp. lemon juice
- 1/2 cup raisins
- 2 Tbsp. butter or ham fat
Combine brown sugar, mustard, and cornstarch. Slowly stir in vinegar. Add lemon peel, lemon juice, raisins, and butter or ham fat. Stir all ingredients in a medium pan over low heat. Makes 2 cups. This is very good spooned over ham.
By Robin from Washington, IA
Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!
You are viewing the desktop version of this page: View Mobile Site
© 1997-2016 by Cumuli, Inc. All Rights Reserved. Published by ThriftyFun
generated on October 20, 2016 at 8:41:34 AM on 10.0.1.56 in 2 seconds. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer
. If you have any problems or suggestions feel free to Contact Us