Ingredients
- 2/3 cup buttermilk
- 8 chicken breast halves
- 1 cup corn flakes
- 1 cup flour
- 2 envelopes (1 oz. each) ranch dressing mix (dry)
- cooking spray
Directions
Heat oven to 400* cover large cookie sheet with aluminum foil.
Pour buttermilk into shallow glass pan or dish.
Add chicken, turn to coat. Let stand 5 minutes.
Place cereal, flour and dressing mix (dry) in blender. Cover and blend on medium speed until mixture becomes a coarse powder. Transfer to resealable plastic bag. Remove chicken from buttermilk mixture, discard buttermilk. Place chicken in cereal mixture. Seal bag and shake. Spray cookie sheet with cooking spray.
Place chicken on cookie sheet.
Bake about 55 minutes or until juice of chicken is no longer pink.
By imaqt1962
|