- 3/4 cup shortening
- 1/4 cup packed brown sugar
- 1 egg
- 1/2 tsp. salt
- 1 tsp. baking powder
- 1 tsp. soda
- 1 1/4 cup sifted flour
- 1 cup grated carrots
- 1 Tbsp. lemon juice
Cream shortening and sugar in bowl until fluffy. Beat in egg. Combine dry ingredients. Add to creamed mixture, blending well. Stir in remaining ingredients with 1 tablespoon water, mixing thoroughly. Place in greased 1 1/2 qt. ring mold. Bake at 350 degrees F for 45 minutes.
By Robin from Washington, IA
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