Easy Bread and Butter Pickles

Take 3 sliced onions, 6-8 cucumbers, sliced celery and carrots all layered in a 1 gallon jar.

Bring to a boil: 4 cups sugar, 4 cups white vinegar,1 1/2 tsp. mustard seeds,1 1/2 tsp. celery seeds,1 tsp. turmeric and 1/2 cup un-iodized salt.

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Pour over veggies in jar, Put in fridge. Turn and shake once a day for 10 days.

Great pickles!

By Soochatty from Middletown, DE

Comments

June 13, 20080 found this helpful

Thanks for sharing! I have my very first garden this year and I plan to have oodles of cucumbers and wanted to make some bread and butter pickles since I LOVE them and they are expensive. The only change I will make is to use Generic Splenda in place of the sugar. Thanks for sharing!

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