Friday Night Special

This recipe is for a family of four. You could always make a smaller one by just having one can of sauce and one can of crescent rolls.

Ingredients

• 1 lb. hamburger meat or ground turkey
• 2 cans spaghetti sauce
• 2 cans of crescent rolls
• 1 container sour cream
• 1 bag shredded cheddar cheese
• box of favorite noodles

Directions

Preheat oven to 350 degrees F. Brown hamburger meat. Drain. Add spaghetti sauce. Boil noodles and then drain. Mix sauce mixture with noodles.

Put a little bit of sauce in a 13x9 inch dish. Unroll one can of crescent rolls over sauce. Add sauce/noodle mixture. Top with dollops of sour cream. Add half of cheese. Unroll second can of crescent rolls over top and add rest of cheese.

Bake for 20-25 minutes.

One tip: Leave crescent rolls in fridge until ready to use to keep from sticking together.

By Melissa from Bessemer City, NC