- 1 1/2 cups hot water
- 1 cup mashed potatoes
- 1 Tbsp. salt
- 2/3 cup sugar
- 8 cup flour
- 2/3 cup shortening, melted
- 2 eggs
- 2 pkgs. yeast
Stir hot water into mashed potatoes. Add salt, sugar, melted shortening. When cool, add eggs and yeast. Add flour. Make into dough. Knead well. Let rise for 2 hours in a warm place. Knead down. Let rise again one hour. Make into rolls and bake at 350 degrees F. Makes 5 dozen.
By Robin from Washington, IA
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