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Banana Cake

Ingredients

  • 3/4 cup shortening
  • 2 cups brown sugar
  • 3 eggs
  • 2 1/2 cups flour
  • 1/3 cup buttermilk
  • 1 1/2 tsp. soda
  • 4 bananas, mashed
  • pecans, chopped (opt.)
Icing:
  • 1 package cream cheese (8 oz.)
  • 1/2 cup butter
  • 1 (1 lb.) package powdered sugar
  • 2 tsp. vanilla

Directions

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Mix ingredients in order listed. Bake in 3 greased and floured 8 inch pans at 325 degrees F for 45 minutes. Or bake a little longer in a flat sheet pan. When icing, sprinkle pecans on top of each layer of icing.

For Icing: Combine all ingredients and ice cooled cake.

By Robin from Washington, IA

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April 18, 2011
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