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Burnt Sugar Candy Recipes

December 11, 2004

Ingredients:

  • 1 cup evaporated milk
  • 1/2 stick butter
  • 3 cups sugar
  • 1 teaspoon vanilla
  • 3/4 cup chopped nuts

Directions:

Mix milk, butter and 2 cups sugar in saucepan, heating to boiling point. Melt 1 cup sugar in saucepan stirring constantly. Cook to soft ball stage. Add vanilla and nuts; beat until very firm. Pour into buttered 9-inch square pan.
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Yield: 40 pieces.

By Anna

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Food and Recipes Recipes Baking & Desserts CandiesSeptember 7, 2013
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