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Crockpot Toffee Apple Crisp

I had some toffee chips I wanted to use up and I also had a lot of frozen apple slices in my freezer. So I looked for a recipe and found this one to try out.

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Prep Time: 10 minutes

Cook Time: 3 hours

Ingredients:

Steps:

  1. Since my apples were already peeled and sliced (prior to freezing them), it was easy to put this together. I put the apples and cinnamon in a bowl and tossed the apples until they were coated with the cinnamon. Then, I placed them on low in the crockpot.
  2. For the topping, I mixed the remainder of the ingredients and added them to the top of the apples in the crockpot. I let them cook for three hours.
  3. To serve, I added a scoop of ice cream and some caramel sauce. Yum!

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