Easy Spout for Cooking Oil

Cooking oil in bottles is convenient, but it's time consuming to take the lid off and on when I'm cooking. I also frequently end up pouring more oil than I need to. In order to use less oil, I make a small hole in the plastic cap, then it's easier and faster to pour and then put the bottle back in the fridge.

When that bottle is empty, I just replace the cap on a new bottle with the cap that already has a hole in it. You only have to make a hole one time.

Just be careful when you make the hole. I put the cap on a dish cloth and use a sharp knife to poke a hole, then put the cap on the bottle.

Using less oil in cooking is healthier for us and this saves time and oil!