Frikadeller (Danish Meatballs)

Judy
Gold Post Medal for All Time! 677 Posts

Prep Time: 10 minutes

Cook Time: 30 minutes

Total Time: 40 minutes

Yield: 12-16 meatballs

Source: Whole Foods for the Whole Family

Ingredients:

• 1 lb ground pork
• 1 small onion
• 1 egg
• 3/4 - 1 cup milk (I used 3/4)
• 1/2 - 1 cup wheat germ (I used 3/4)
• 1 Tbsp dried parsley
• 1/2 tsp garlic powder
• Up to 1/2 tsp. salt
• dash of pepper
• 1/4 tsp sage
• 1/4 tsp paprika
• dash of ground nutmeg

Steps:

1. Chop the onion.

 
2. Combine the ingredients and mix well. The consistency should similar to drop cookies.

 

 
3. Shape into 12-16 meatballs and place on a cookie sheet.

 
Advertisement


4. Bake at 350 degrees F for 30 minutes, turning over once.

 

 

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!