Homemade Pizza Dough

Ana
Bronze Post Medal for All Time! 140 Posts

finished pizza This pizza dough is great! You can make the dough, and refrigerate it for up to a week. You can also freeze it. It's great for company, and the whole family. It takes just a few steps, and then add the sauce and toppings.

Ingredients:

1 1/2 cup warm water
1 pkg yeast
4 cups all purpose flour
1 Tbsp sugar
2 Tbsp salt
2 Tbsp olive oil
2 tsp minced garlic

Steps:

Mix all ingredients until it forms a ball.
With a little more flour, dust a small area to knead your dough.
Shape in a ball. Place in a bowl, and put plastic wrap over it. This dough will need to almost double in size.

Either roll out or flatten the dough with your hands, depending on the thickness you want your pizza. Pre heat oven at 450 degrees F.

Add your favorite white or red sauce and toppings. Cook your 15 to 20 minutes.

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