I Accidentally Froze a Bag of Potatoes?

kathleen williams
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January 27, 20100 found this helpful

Raw potatoes or potatoes in combination dishes such as soups and stews do not freeze well. Upon thawing and reheating, they tend to disintegrate. If you are preparing a combination dish for freezing, omit the potatoes and add them instead during the thawing/reheating process before serving. You might try making mash potatoes with them.

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January 29, 20101 found this helpful

You most certainly can still use them! Cook and mash them and re-freeze in individual containers for future use for potato pancakes, dumplings, seasoned mashers, etc, etc!