Light Strawberry Pie

Elaine
Bronze Post Medal for All Time! 172 Posts

With strawberries in season and with most people trying to eat healthy, this is an excellent recipe!

Ingredients:

8 oz. can crushed pineapple (well drained)

8 oz. package sugar free and cook and serve vanilla pudding
8 oz. package sugar free gelatin
3 cups sliced strawberries
1 reduced fat graham cracker crust
1/2 cup reduced fat whipped cream topping

Directions:

Drain pineapple, reserving juice. Set pineapple aside. Add just enough water to measure 1-1/2 cups. Transfer to saucepan. Whisk in pudding mix and gelatin till combined. Stir in pineapple.

Remove from heat. Cool 10 minutes. Add strawberries, toss gently and pour into crust. Garnish each piece with 1 Tablespoon of whipped topping.

Servings: 8

Prep Time: 10 Minutes

Cooking Time: 5 to 10 Minutes

Source: Taste of Home website

By Elaine from Belle Plaine, IA

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