Loaded Potato Soup

attosa
Diamond Post Medal for All Time! 1,246 Posts

bowl of Loaded Potato Soup This dreamy, creamy soup will really hit the spot. It reminds me of one of my favourite comfort foods, a loaded baked potato. It's super easy to make. Add whatever toppings you like. I went with shredded cheese, sour cream, green onion, and bacon bits. Perfect!

Prep Time: 10 minutes

Cook Time: 30 minutes

Total Time: 40 minutes

Yield: 4 servings

Ingredients:

1 small onion, chopped
3 garlic cloves, minced
1 1/2 Tbsp all-purpose flour
3 large russet potatoes, peeled and chopped
3 cups chicken broth
1 cup milk
1/4 cup heavy cream
salt and pepper
toppings like shredded cheese, sour cream, bacon bits, green onion

Steps:

Heat a tablespoon of oil or butter in a large pot over medium heat. Cook onions and garlic for a minute while stirring. Sprinkle with flour. Stir well.

Add chopped potatoes, chicken broth, milk, heavy cream. Sprinkle with a good amount of salt and pepper. Increase heat and bring to a boil, cooking until potatoes are tender, about 10-15 minutes.

Use an emersion blender to puree until smooth. You can also use a blender in batches, but be careful as it's hot. Serve with your favourite baked potato toppings.

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Comment