My college aged son came up with this idea. He was tired of soggy grilled cheese sandwiches. Now when he makes them, he cuts them diagonally and sets them on the cut edge! No more sandwiches with one side that is damp from sitting on the plate. Simple, but brilliant!
Source: My son, Cory.
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Yay! a boy who cooks! Good for you both!
;)
I don't like soggy sandwiches either so what I do is toast and butter the bread, add the cheese, then simply put the sandwich in the microwave for a few seconds to melt the cheese.
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