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Reduce Heat When Frying


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Reduce Heat when FryingIn frying, wait for the oil to heat up. You will know when bubbles come out around a piece of stick when you put one in the oil. When it happens, reduce heat from high to medium. This will save you some gas if you're using a gas stove, or energy if you use electric stoves. Also, it prevents the food from getting overcooked or from burning.

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