Southern Baked Chops

Ingredients:

• 6 pork chops
• salt and pepper, to taste
• 1 Tbsp. vegetable oil
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• 3/4 cup water
• 1/2 finely chopped onion
• 2 Tbsp. brown sugar
• 1 tsp. dry mustard
• 1 (8 oz.) can tomato sauce

Directions:

Sprinkle chops with salt and pepper. Brown in hot oil in skillet.

Place in shallow baking dish.

Combine remaining ingredients and pour over chops. Cover and bake at 350 degrees F for 1 hour or until tender.

By Robin from Washington, IA