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Stir Fried Bok Choy


Gold Post Medal for All Time! 677 Posts
January 28, 2020

Stir Fried Bok Choy in panPerfect for Chinese New Year, or anytime. Healthy, fast and delicious.

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Prep Time: 5 minutes

Cook Time: 8 minutes

Total Time: 10 minutes

Yield: 4 servings

Ingredients:

  • 1 Tbsp vegetable oil
  • 2 cloves garlic, crushed and chopped
  • 8 heads baby bok choy, trimmed and cut into bite-size pieces
  • salt to taste
ingredients
 

Steps:

  1. Heat the oil in a large skillet or wok over medium heat, and cook the garlic 1 to 2 minutes.
  2. garlic in pan
     
  3. Mix in the bok choy, and cook and stir until the green parts of the leaves turn bright green and the stalks become slightly translucent, 5 to 8 minutes.
  4. Stir Fried Bok Choy in pan
     
  5. Sprinkle with salt to serve.
  6. salting Stir Fried Bok Choy in pan
     
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Comments


Diamond Post Medal for All Time! 1,298 Posts
January 29, 20200 found this helpful

Looks good & healthy :)

Reply Was this helpful? Yes
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