social

Thai Ginger Chicken

A plate of stir fried Thai Ginger Chicken.An easily replicable Thai dish using ingredients you have on hand, no exotic spices or sauces required.

Advertisement

Total Time: 1 hour marinade, 30 minutes prep

Yield: 2 main dish

Link: http://triingforbalance.blogspot.com

Ingredients:

Steps:

  1. Dice chicken, ginger and veggies.
  2. In a covered container, mix soy sauce, garlic, sugar, honey, broth, and salt and pepper. Marinate chicken and veggies for at least one hour.
  3. Cook rice according to package.
  4. Reserving marinade, saute chicken, ginger and veggies in oil for 5 minutes, add in marinade and simmer for 10 minutes.
  5. Serve over rice.

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

 

Gold Post Medal for All Time! 555 Posts
April 1, 20150 found this helpful

Yum! That looks so good! I will definitely have to try it!

AHA!

 

Gold Post Medal for All Time! 555 Posts
April 4, 20150 found this helpful

Was good but the amount of ginger ended up being way too hot for us. Had to pluck out most of the pieces.

 

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

 
In This Page
< Previous
Categories
Food and Recipes Recipes InternationalMarch 26, 2015
Pages
More
🐰
Easter Ideas!
🍀
St. Patrick's Ideas!
🌻
Gardening
Facebook
Pinterest
YouTube
Instagram
Categories
Better LivingBudget & FinanceBusiness and LegalComputersConsumer AdviceCoronavirusCraftsEducationEntertainmentFood and RecipesHealth & BeautyHolidays and PartiesHome and GardenMake Your OwnOrganizingParentingPetsPhotosTravel and RecreationWeddings
Published by ThriftyFun.
Desktop Page | View Mobile
Disclaimer | Privacy Policy | Contact Us
Generated 2024-02-29 07:17:14 in 2 secs. ⛅️️
© 1997-2024 by Cumuli, Inc. All Rights Reserved.
https://www.thriftyfun.com/Thai-Ginger-Chicken.html