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I'm an asparagus lover, so I like it fixed most any way. This is a great side dish and I think the eggs and cheese really add to it.
I think the chicken broth in this soup give a great flavor.
I like this as a sort of brunch recipe, but really it's good any time. Quick and easy, too, because it's done in the microwave.
Melt margarine in pan. Add flour to make creamy consistency. Add milk until thickened, then add cheese. Toast bread slices and butter them. Put turkey and asparagus on toast.
Made with scrambled eggs, butter, bread, and asparagus, this recipe makes a filling meal for 2 people or a side dish for 3 to 4 people.
Another flavor for asparagus because I love asparagus ;-) Bring water to boil and cook asparagus over medium heat until crisp but tender. Mix honey, mustard, lemon juice and olive oi in small bowl. Drizzle mixture over cooked and drained asparagus and serve.
In a blender, combine all the ingredients, and whip until smooth. Adjust the seasonings to taste. Serve with corn chips.
Beat eggs and milk just slightly. Heat the asparagus in small pan, lightly stirring occasionally. Melt butter in skillet over medium heat.
Place all ingredients in a food processor. Season with salt and pepper to taste. Process until thoroughly combined. Serve with crackers or corn chips.
Use 1/2 of the white sauce to cream the chipped beef. Melt the cheese in remaining sauce to make a cheese sauce. Place creamed beef over toast; arrange asparagus spears over beef and pour small amount of cheese sauce over asparagus.
Melt butter in a small non-reactive saucepan over low heat. Stir in lemon juice, mustard, pepper and all but 1/2 tsp. chives. Cover and keep warm over lowest heat.
In deep dish, place drained asparagus. Gradually add oil to vinegar, using whisk to blend. Add remaining ingredients to oil and vinegar and pour mixture over asparagus.
Preheat oven to 350 degrees. Layer bottom of a glass baking dish with asparagus. (I use frozen asparagus). Blend the remaining ingredients except for the tomatoes, in a blender on high speed for 60 seconds.
This is a perfect snack for someone on a low-carb diet. You could have a few of these for lunch or for a light snack.
Heat oil in skillet. Add chicken and cook for about 10 minutes or just until browned. Add soup, milk, lemon juice and pepper. Heat to a boil.
This flavorful dressing gives a delicious twist to steamed asparagus.
Eating more vegetables will improve your health. Here is a simple but delicious way to cook asparagus:
Have you ever fried several bacon strips just because you needed the grease for seasoning? This is one of my favorite recipes and it will utilize any unused cooked bacon. These rolls go especially well with red-sauced Italian food.
When buying asparagus look for fat stalks with tightly closed tips. Trim the bottom off. If it's tough keep cutting small portions off the end until it's more tender.
Here are the questions asked by community members. Read on to see the answers provided by the ThriftyFun community.
What kind of canned creamy soup can I use for my asparagus?
By Ella
We use Cheddar cheese soup. It's really good on the asparagus!
Would you be so kind to share your favorite asparagus recipes? We have a new patch and looks like we will be enjoying lots from it. Thank you!
By Connie
Asparagus used to only be able to be found in the spring but nowadays, it can be purchased year round. It's bright green spears can be seasoned to match any main dish.
Try one of these delicious asparagus soup next time you want to make a healthy fresh meal for you and your family. The soup will have an appealing green color when blended.
These muffin tin frittatas are easy to make and are the perfect quick breakfast. They also offer easy portion control. This is a page about making muffin tin asparagus frittatas.
This is a page about ginger lemon asparagus. Lemon zest and ginger liven up this tasty asparagus side dish.
These flakey phyllo dough wrapped asparagus lend a touch of elegance to your veggie side dish. This page contains a phyllo wrapped asparagus recipe.
Fresh asparagus can taste delicious with a minimum of preparation and seasonings. This is a page about fresh asparagus with garlic and olive oil.
A wonderful grass that is a flavorful addition to a casserole. This page contains asparagus casserole recipes.
This page contains asparagus salad recipes. The edible spears of this garden favorite is wonderful in a variety of salads.