Grilled WatermelonIf you haven't tried grilled watermelon yet, I beg you, please try it! It turns the common granular, sweet and juicy melon into some bizarre sweet and savoury, firm, meat-like treat that is beyond words. The great thing is, it's so incredibly cheap and easy to do! This is the simple-as-can be method, but you could try using different spices if you'd like. I urge you to try this on its own, though, so you can experience this incredible texture. If you don't have a grill, you could even bake it.